Joint Food and Safety Service Business Plan 2022 to 2024
7. Action plan
Our action plan consists of 8 tasks:
Task 1: Meet the milestones set out in the FSA Recovery Roadmap and the FSA expectations
Responsibility: All
Monitoring: Monthly review
Actions (task 1)
- team leaders to identify those food businesses that require to be inspected and to programme them in to meet the various milestones of the recovery roadmap
- all newly registered businesses triaged on receipt of registration and assigned either as low or high risk in terms of the nature of the business
- inspectors to prioritise the inspection of high-risk new businesses
- inspectors to regularly review the existing outstanding inspections allocated to them and prioritise the inspections in line with the recovery roadmap milestones
- inspectors to regularly review the inspection programme for those businesses that have previously been inspected and now become due
Success criteria (task 1)
Milestone targets achieved:
- all establishments rated category B have received an intervention by end June 2022
- all establishments rated category C and less than broadly compliant have received an intervention by end September 2022
- all establishments rated category D and less than broadly compliant have received an intervention by end December 2022
- all establishments rated category C and broadly compliant or better have received an intervention by end March 2023
- all high risk new businesses to have received an intervention soon after having been triaged
Task 2: Review policies and procedures required by the FSA Food Law Code of Practice and Guidance
This task is part of the harmonisation of activities from legacy areas.
Responsibility: EHM, TL, EH officers
Monitoring: Monthly review against project plan
Target: March 2024
Actions (task 2)
Identify procedures required by the FSA Food Law – Code of Practice in relation to:
- approval of food businesses
- food business database
- food incidents and alerts
- authorisation
- internal monitoring
- corporate complaints
- food complaints
- sampling
- official food controls and activities
- enforcement
- outbreaks and food related infectious diseases
- information
- registration of food businesses
- conflict of interest
Identify policies required by the FSA Food Law – Code of Practice in relation to:
- sampling
- enforcement
- complaints
Identify programmes and plans required by the FSA Food Law – Code of Practice in relation to:
- contingencies
- service plan
- interventions
- sampling
- training
- alternative enforcement strategy
We will also:
- devise a project plan over the next 2-year period to review and harmonise the identified policies, procedures and programmes
- implement the project plan
- identify where service delivery can be improved and streamlined, as part of the implementation
Success criteria (task 2)
- project plan developed and implemented
- more efficient, effective and streamlined service delivery
- procedures and policies reviewed in light of changes
- existing services maintained to a high standard
Task 3: Continue participating in Primary Authority Partnership arrangements with local businesses
This applies to both food safety and health and safety.
Responsibility: All
Monitoring: Monitoring of food and health and safety complaints/enquiries and liaison with other local authorities
Target: Ongoing
Actions (task 3)
- actively manage existing Primary Authority Partnerships
- in discussion with the particular business, develop the Primary Authority Partnership in line with government guidance
- participate in the Buckinghamshire and Surrey Trading Standards PA Schemes
Success criteria (task 3)
- continued management of existing partnerships
- successful development and smooth implementation of new Primary Authority Partnership
Task 4: Review the delivery of skin piercing registration applications and adoption of model byelaws
Responsibility: EHM, TL, EH officers
Monitoring: Monthly review
Target: December 2022
Actions (task 4)
- review the legacy processes for the registration of skin piercing businesses and operators
- review website information and consolidate within the new Buckinghamshire
- council website, including online application forms and guidance
- review application forms and certificates, amend as necessary and re-brand
- harmonise application and registration process to provide most efficient means of processing and completing applications and provide training for staff on new procedure
- amend back-office database systems as necessary
- review fees and charges and take to Licensing Committee for approval
- inform existing businesses and operators of changes to fees, procedure and model byelaws
- review position of legacy authorities in relation to adoption of model byelaws, report to Licensing Committee and implement process for adoption
Success criteria (task 4)
- continued management of existing partnerships
- successful development and smooth implementation of new Primary Authority Partnership
- new procedures in place
- website updated and online application forms and payment available
- back-office systems amended
- new fees and charges agreed and implemented
- new consolidated byelaws adopted and publicised
Task 5: Review the delivery of Safety Advisory Group (SAG) notifications
Responsibility: EHM, TL, EH officers, SAG members
Monitoring: Monthly review
Target: August 2022
Actions (task 5)
- review the legacy processes for the notification of public events that require to be notified to the Safety Advisory Group
- review website information and consolidate within the new Buckinghamshire Council website, including online notification forms and guidance
- harmonise notification process to provide most efficient means of processing and provide training for staff on new procedure
- utilise MS Teams channels for the efficient dissemination of notifications and accompanying documentation to SAG members and maintain an events calendar that is accessible to relevant parties
- amend back-office database systems as necessary
- review the SAG meeting process to provide an efficient means of discussing events of concern
Success criteria (task 5)
- new procedures in place
- website updated and online notifications and guidance available
- MS Teams channel created and populated with relevant information. SAG members given permissions and notified of new method of accessing information
- SAG meetings effectively run
Task 6: Develop our web pages for food, health and safety, skin piercing and event safety
Responsibility: TL, EH officers
Monitoring: Quarterly review against project plan. Quarterly review of website information to ensure it's still current
Target: December 2022
Actions (task 6)
- identify ways in which the websites can be better used to provide information and guidance for businesses and to improve service delivery
- identify ways in which the websites can supplement mobile/remote working to provide more efficient and effective work practices
- to review the content of the legacy websites and amend, remove or add new information as necessary in light of changes in legislation, government guidance and council changes
Success criteria (task 6)
- websites enhanced – improved and readily accessible guidance and information available for businesses
- officers able to use website to improve their interaction with businesses and to enhance remote working
- the relevant sections of the websites are up to date, relevant and readily accessible
Task 7: Run an awareness and enforcement campaign to address national or local health and safety priorities
Responsibility: EH officers
Monitoring: Review meeting at end of project period. Briefing note provided on successes and lessons learned for future projects
Target: March 2023
Actions (task 7)
- in line with the HSE Strategy and guidance, identify and deliver an appropriate intervention project
- work to include development of website information and targeted visits in collaboration with the HSE representative where appropriate
Success criteria (task 7)
- identified project delivered according to the project plan
- businesses increasingly aware of the priority topic areas and implementing recommendations
Task 8: Run an awareness and enforcement campaign with Trading Standards officers about the provision of allergen information
Responsibility: EH officers, Trading Standing officers
Monitoring: Review meeting at end of project period. Briefing note provided on successes and lessons learned for future projects
Target: March 2024
Actions (task 8)
- as a joint working project, identify areas of work across the retail and catering sectors where additional business advice and guidance is required
- undertake enforcement action against businesses who have shown blatant disregard for the law or pose a significant risk to health
- review website information and update as necessary
Success criteria (task 8)
- identified project delivered according to the project plan
- businesses increasingly aware of the requirements regarding the provision of allergen information and implementing recommendations